Our Favorites Recipes to get you started
Superfood CARD
Superfood Highlight: Moringa
Moringa, known as the "drumstick tree" or "tree of life," is valued for its dried leaves, which are naturally high in fiber and contain a spectrum of vitamins and phytonutrients. In powdered form, it integrates smoothly into spice blends, contributing a subtle green bitterness and supporting a nutrient-dense formulation. Ideal for savory bases that benefit from a clean, botanical complexity.

Other star botanicals in MEATBALL15:
You might be wondering
Why is it called MEATBALL15?
The name reflects its precise composition: 15 carefully selected herbs, spices, and botanicals. Each ingredient was chosen for function, flavor layering, or texture integration. It’s not a number for effect, it’s part of the formulation logic.
What’s the key difference between MEATBALL15 and classic meatball seasonings?
This blend is richer in herbal structure and umami depth. Porcini, black garlic, and Malabar pepper offer savory intensity, while fenugreek and caraway introduce aromatic warmth. No breadcrumbs, starches, or bulkers but just functional, concentrated flavor.
Can I use this in plant-based recipes?
Yes. MEATBALL15 blends seamlessly into lentil patties, bean-based mixes, or plant protein grounds. Its fine grind and bold flavor work just as well in vegan formats as traditional meat dishes.
Why include golden linseed in MEATBALL15?
Golden linseed (flaxseed meal) helps bind moisture without using fillers. It offers a clean texture, mild nuttiness, and contributes naturally occurring fiber. Ideal for keeping meatballs or patties tender, whether pan-seared or oven baked.
About us

Small Family Atelier
We're a family-run studio tucked away in Dendermonde, where every blend is mixed by hand, in small batches, with obsessive care. It's quiet work. No machines humming. Just us, our raw ingredients, and a belief in doing things properly.

We Love Health
We care deeply about what goes into the body. That’s why every ingredient we use has a reason: rich in nutrients, chosen for its function, and combined with intent. Eating well isn’t a trend here. It’s just how we do things.

We Love Flavor
This isn’t health food that forgets to taste good. We blend for full flavor and use the finest ingredients to accomplish this. Whether it’s a morning egg or a slow Sunday stew, every sprinkle is designed to hit the senses and do the body good.