PANTHERE DE GRETA | Guérande PGI Sea Salt, Matcha, Yuzu, Turmeric
Gourmet and Luxury salt infusion
Handmade to order in small batches
100% Organic and Vegan
We ship within 24 hours
- Description
- FORMULA
- HOW TO USE
- SHIPPING + RETURNS
A gourmet sea salt built on Guérande PGI fine salt, dried and milled, then folded with matcha, turmeric, yuzu zest, lemon peel, Aleppo pepper, cayenne, Malabar black pepper, kombu, and ginger. Guérande salt carries EU PGI protection and is produced by drying and grinding coarse crystals without additives.
Matcha contributes green tea umami with naturally occurring catechins and L-theanine. Turmeric adds warm color and aroma through curcuminoids, including curcumin. Japanese yuzu zest supplies bright citrus fragrance. Kombu (Laminaria digitata) brings natural iodine and subtle marine depth. Aleppo pepper and cayenne set a gentle, clean heat; Malabar black pepper adds resinous spice.
Fine grind flows evenly, seasons precisely, and integrates in rubs or finishing. Use on grilled fish or tofu, tomatoes and mozzarella, eggs, rice bowls, and citrus dressings. Add at plating to preserve citrus oils and tea volatiles.
Clean label. No anti-caking agents. Store cool and dry.
IGP Guerande Sea Salt (France), Culinary Matcha, Lakadong Turmeric, Dried Lemon peel, Japanese Yuzu Zest, Turkish Aleppo Chili, Cayenne, Malabar Black Pepper, Kombu Kelp, Ginger
It works beautifully on grilled vegetables, fish, chicken, and rice bowls. A pinch adds citrus lift, herbal depth, and gentle heat, turning simple dishes into something memorable.
Orders are hand-blended in small batches for peak freshness and typically ship within 24 hours via trusted, responsible carriers. Due to the perishable, organic nature of our products, all sales are final and we are unable to accept returns.
Complete the look:
Inspired By
Family
The Luypaert name, bound to the image of the panther, inspired this blend. Built for Greta, it celebrates a love of warmth and nourishing ingredients. Chili and ginger give fire, turmeric and kombu bring depth, while Guérande salt and yuzu hold everything in balance.
La Panthere De Greta Formula, Decoded:
Yuzu
Japanese citrus with sharp, floral brightness. Its zest adds a rare, aromatic lift that is both tart and fragrant.
Culinary Matcha
Stone-ground green tea from Japan. Vibrant in color, smooth in taste, and rich in natural antioxidants.
Lakadong Turmeric
Golden root from India, warm and earthy. Valued for its color and natural curcumin content.
Turkish Aleppo
Ruby-red chili flakes with fruity warmth and gentle cumin-like undertones. Mild heat, layered depth.
Kombu
North Atlantic kelp rich in natural umami. Adds mineral depth and iodine to the blend.
Guérande Sea Salt
Hand-harvested in Brittany, France. Mineral-rich crystals with a soft, rounded salinity.
You might be wondering
Why is this blend called Panthère de Greta?
It was created as a tribute to a family name, Luypaert, which loosely translates to panther. The blend carries that name into flavor, uniting heritage with spice.
Is this blend focused on health as well as flavor?
Yes. Ingredients like turmeric, matcha, kombu, and ginger are naturally nutrient-rich, chosen for both their functional qualities and their ability to build a layered flavor profile.
What flavors define this blend?
It balances gentle heat from Aleppo chili and ginger with the bright citrus of yuzu, the earthiness of turmeric, the green vitality of matcha, and the mineral depth of kombu and Guérande sea salt.
How can Panthère de Greta be used in cooking?
It works beautifully on grilled vegetables, fish, chicken, and rice bowls. A pinch adds citrus lift, herbal depth, and gentle heat, turning simple dishes into something memorable.
Discover Other BOTANICAL FORMULAS
Organic Spice Blends
Beyond the botanical salts lies a curated archive of functional spice blends. Nordic forge heat, Mediterranean dusk, and Asian brightness: each composition anchored by a single superfood and sourced with exacting origin integrity. The collection awaits examination.
About us
Small Family Atelier
We're a family-run studio tucked away in Dendermonde, where every blend is mixed by hand, in small batches, with obsessive care. It's quiet work. No machines humming. Just us, our raw ingredients, and a belief in doing things properly.
We Love Health
We care deeply about what goes into the body. That’s why every ingredient we use has a reason: rich in nutrients, chosen for its function, and combined with intent. Eating well isn’t a trend here. It’s just how we do things.
We Love Flavor
This isn’t health food that forgets to taste good. We blend for full flavor and use the finest ingredients to accomplish this. Whether it’s a morning egg or a slow Sunday stew, every sprinkle is designed to hit the senses and do the body good.